Finding Financial Bliss: A Guide to Cash and Accrual Methods of Accounting for Nonprofit Visionaries | July 12, 2023 In this guide for nonprofit leaders, we’re breaking down the two primary methods of accounting: cash and accrual. We’ll also discuss some of the pros and cons of each method for nonprofit organizations. By the time you finish reading, you'll be well-equipped to discuss accounting methods with confidence. Read More
West Bay Pilipino Multi-Service Center: A Place to Call Home | November 12, 2022 Located in San Francisco’s Filipino Cultural Heritage District, West Bay Pilipino Multi-Service Center (West Bay) is the oldest Filipino-led organization in Northern California. The nonprofit has served San Francisco’s Filipino immigrant and Asian Pacific Islander communities in the South of Market (SoMa) neighborhood for more than 50 years. Read More
Depreciation for Nonprofits: An often neglected, but essential noncash expense for nonprofit organizations | October 31, 2022 This blog will cover the concept of depreciation, the accounting rules relating to it and how including depreciation as an expense in your budget can lead to getting more money for your programs from funders. Read More
California FreshWorks’ Social & Economic Impacts Report | September 23, 2021 The California FreshWorks’ Social and Economic Impacts 2018-2020 report, authored by Pacific Community Ventures, examines the development and implementation of California FreshWorks from 2018 through 2020. As administrators of FreshWorks, Community Vision took a community-centered approach to healthy food financing by listening to the ideas and solutions of local leaders who are working for an… Read More
The Food Future is Here Podcast Series | February 12, 2021 Community Vision’s six-part podcast series “The Food Future is Here” is a powerful take on how the California FreshWorks community is changing the food system. The series, hosted by Leticia Corona, a small business advisor, and Ome Quetzal Lopez, a social commentator, centralizes the voices of BIPOC-owned small businesses and community-centered food system advocates. Together… Read More
Supporting Small Business Ecosystems in Fresno | January 28, 2021 In 2018, we began working with Miram Martinez, Founder and Owner of La Jacka Mobile. One of her long-term goals was to acquire a facility to expand her market reach and provide long-term stability for her business. It often takes several years for a small business to build up its capacity to purchase or lease a… Read More
BLVD MRKT: Investing in Healthy Food & Economic Development in Montebello | May 26, 2020 For more than a year and a half, Gentefy engaged the community, including connecting with local elected officials, business owners, and by hosting roundtable discussions. After connecting with more than 250 people of various ages and ethnic backgrounds, it became clear that the community wanted places to go that create an experience; something more than… Read More
For the Culture Market: Building Up Black Women Entrepreneurs | January 24, 2020 Just BE and The Runway Project co-hosted the 4th annual For the Culture: Black Women’s Holiday Market at Impact Hub Oakland over two of the biggest holiday shopping days, Oakland’s Plaid Friday and Small Business Saturday. Read More
Cultivating Change for an Inclusive Economy | November 25, 2019 The Community Capital Conference, better known as COCAP, took place this year at Impact Hub Oakland and the Intersection for the Arts, both community-based coworking facilities. Read More
Supporting Women-Owned Micro-businesses for a Healthy Rural Economy | September 17, 2019 With more than 20 years of experience in rural micro-business development, the Jefferson Economic Development Institute (JEDI) doesn’t subscribe to the dire predictions about the declining economic future of rural communities. Rather, JEDI’s experience serving micro-businesses demonstrates the opposite -- that a growing number of individuals, especially women, are starting businesses to supplement their incomes… Read More
